Choosing flowers for your wedding is fun and exciting. In Kitsilano, a lively and beautiful neighborhood, many couples want flowers that match their style and venue. One big choice is fresh flowers, dried flowers, or both.

Each has good points and things to think about. This guide shows the pros and cons of fresh and dried flowers. You will also get ideas on how to use both in bouquets and decorations. 

If you plan a Kitsilano wedding, check The Bloomerie’s wedding floral services for expert help.

Fresh Flowers: Bright and Lovely

Fresh flowers bring bright colors and a lovely, natural scent that makes your wedding feel joyful and romantic. Their soft petals add a lush, fresh look to bouquets and decorations. 

Why Fresh Flowers?

• Bright colors and nice smells make your wedding feel happy and romantic.
• Many flowers are available all year, like roses, peonies, and lilies.
• Soft petals make your flowers look fresh and alive.
• Many flowers mean love, purity, and new starts.

Things to Know

• Fresh flowers need water and cool places. They can wilt if too hot or left too long.
• Some flowers grow only in certain seasons, which can limit choices or cost more.
• Some guests may be allergic to pollen or strong smells.
• Fresh flowers can be expensive, especially rare or out-of-season ones.

Best Times and Places

Fresh flowers are great for garden weddings, beach ceremonies, or indoor spots with air conditioning. In Kitsilano, spring and summer are perfect for fresh blooms.

Dried Flowers: Lasting and Natural

Why Dried Flowers?

• They last for months or years and make nice keepsakes.
• They have soft colors and unique textures.
• No pollen or scent, so guests with allergies are safe.
• They don’t need water or cool storage, so they cost less and are eco-friendly.
• You can prepare them early to reduce stress on the wedding day.

Things to Watch

• Dried flowers are fragile and can break easily.
• Their colors are softer and less bright than fresh flowers.
• They don’t have the fresh flower smell.
• They may not fit formal or glamorous weddings.

Best Times and Places

Dried flowers work well for fall and winter weddings or rustic places like barns and woods. They suit Kitsilano’s natural, relaxed style and beach weddings.

Mixing Fresh and Dried Flowers: Best of Both

Many couples like mixing fresh and dried flowers. This adds texture, color, and interest. It blends bright fresh flowers with soft dried ones.

How to Mix

• Bouquets: Fresh roses with dried grasses or eucalyptus for a boho feel.
• Arches: Fresh flowers on dried bases for a pretty, lasting arch.
• Crowns: Mix dried wildflowers with fresh leaves for natural hairpieces.
• Tables: Fresh flower groups with dried lavender or wheat for charm.
• Aisles: Scatter fresh petals and dried leaves for color and rustic style.

You can keep some dried parts as a memory after your wedding.

Flower Ideas: Arches, Crowns & Aisles

• Arches: Imagine walking under an arch with fresh roses and dried grasses. It looks soft and romantic.
• Crowns: Light crowns with dried lavender and fresh baby’s breath make great photos.
• Aisle: Mix fresh rose petals with dried eucalyptus for a nice smell and a pretty look.

These ideas fit Kitsilano’s outdoor spaces, from beaches to parks.

Final Thoughts

Picking fresh or dried flowers depends on your style, venue, and needs. Fresh flowers bring bright colors and scents for a classic look. Dried flowers add charm and last longer. Mixing both gives you the best of each.

Plan your flowers well to make your wedding special. For expert help, visit The Bloomerie’s wedding floral services.